"Here's a recipe for stevia-sweetened, grain-free brownies:
Ingredients:
- 1 cup almond flour
- 1/2 cup cocoa powder
- 1/4 tsp salt
- 1/2 tsp baking powder
- 1/2 cup coconut oil, melted
- 4 eggs
- 1/2 cup stevia (powdered or liquid)
- 1 tsp vanilla extract
Instructions:
- Preheat your oven to 350°F (180°C). Line an 8x8 inch baking dish with parchment paper.
- In a medium bowl, whisk together almond flour, cocoa powder, salt, and baking powder.
- In a large bowl, whisk together melted coconut oil, eggs, stevia, and vanilla extract until smooth.
- Add the dry ingredients to the wet mixture, stirring until well combined.
- Pour the batter into the prepared baking dish and smooth the top.
- Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Let the brownies cool completely in the pan before slicing into squares.
Enjoy your delicious, sugar-free, stevia-sweetened, grain-free brownies!" -ChatGPT
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